Love it!! Can't live without my food being seasoned with perfection!! The Rattler is amazing!!
Recipes and More!
Breakfast Dirty Rice
I can remember growing up being excited about leftover rice after dinner because I knew that a delicious dish would be making an appearance the next morning--sausage and rice. Similar...
Breakfast Dirty Rice
I can remember growing up being excited about leftover rice after dinner because I knew that a delicious dish would be making an appearance the next morning--sausage and rice. Similar...
National Poultry Day: Cajun Honey Chicken Bowls
March 19th is celebrated as National Poultry Day and what better way to celebrate than with a bowl of our Cajun Honey Chicken, seasoned with Simply Savory by Rachel's...
National Poultry Day: Cajun Honey Chicken Bowls
March 19th is celebrated as National Poultry Day and what better way to celebrate than with a bowl of our Cajun Honey Chicken, seasoned with Simply Savory by Rachel's...
Shrimp & Grits: Simply Savory by Rachel Style!
My rich and decadent New Orleans-inspired Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits is perfect for your Fat Tuesday–or any day for that matter! This recipe is my...
Shrimp & Grits: Simply Savory by Rachel Style!
My rich and decadent New Orleans-inspired Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits is perfect for your Fat Tuesday–or any day for that matter! This recipe is my...